Farm to Table Experience
At The Acorn Café, we believe in serving food that is fresh, wholesome, and sourced directly from British farms including Green Barn Farm. Our menu features free-range St. Ewe eggs, real artisan sourdough, sausage rolls and all cakes made by Essex`s best awards winning Flour and Spoon Bakery in Leigh on Sea. We pride ourselves on crafting each dish with love and care, ensuring that every bite is a celebration of flavour. Join us for a cup of our specially brewed artisan coffee or a glass of exquisite wine while soaking in the cosy vibes of our café. We invite you to experience the difference of locally sourced ingredients and a community-oriented atmosphere.
Bring your four leg friend with you or well behaved child, everyone is welcome!
Meet Our Head Chef

Connect with Us on Instagram @TheAcornCafe
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